Traditional drinks of Kyrgyz people

Our guests of the country will be able to explore Kyrgyz drinks during their tours in Kyrgyzstan, because in nomadic times it played an important role when they traveled through the mountains, steppes and valleys. These traditional drinks are very tasty and nutritious. And they also have useful properties and are made from natural products. We offer you to enjoy drinks on tours in Kyrgyzstan, rent a car and marvel at the beautiful scenery of nature.

In the Kyrgyz, an important role was played by kymyz, which is made from mare's milk. You have the chance to enjoy the tour and explore what to get the milk it needed to be milked for about 1.5 hours. In the past, nomads on the pastures took it in leather jars and bags. Kymyz itself has very interesting properties and secretes a lot of vitamins. 

Maksym and Jarma
Maksym is made from cereals, and usually take cereals from wheat, flour, and fried usually in fat. The company's tourists will be able to explore many interesting places, enjoy cooking as the locals prepare a drink, add water, salt, and also cook cereals for a certain amount of time and cool down for about 10 hours. In a warm form, Jarma is also consumed, as it is very useful and has nutritional properties. You will also be able to enjoy it when you are thirsty and can drink it.

Ayran is a traditional drink made from cow's milk. You can find out that this drink is made from beneficial bacteria. You have the opportunity to learn a lot of interesting information and rent a Lexus LX470 car, and find out what the drink is as it is heated, cooled and fermented for about 8 hours. You have a chance to explore that it can be drunk to quench your thirst. 

Ak serke
Ak Serke is made from beef broth, and this is another famous drink. It is made from one liter of broth in which you can add 200 grams of buttermilk, salt. And then it is left in the heat. And you can try it to forget about hunger.

In any case, while in the country, everyone can try anything they want. This drink is one of the most difficult to make and is called bozo. The drink consists of natural ingredients and it contains cereals such as corn, millet, wheat or rice. Locals say that the drink is very tasty and tourists will be able to enjoy it during the tour, and it is good for their health.

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